October Change for Good Partner: AFC Gives Community Fund
October's Change for Good Partner is
AFC Gives Community Fund
The Ashland Food Co-op has been providing support to nonprofits for over two decades. The AFC Gives Community Fund helps us support grassroots programs, respond to emergencies, and fund local projects along with Community Grants. Through the cumulative register donations over the course of this month, shoppers will help support this work in 2023 and beyond.
In 2020, we helped support our community following the devastation of the Almeda Fires.
With funds raised from the Change for Good months, we were able to contribute to these organizations:
MRG Foundation, Rogue Action Center, My Valley, SOEQUITY, UNETE, Jackson County School District #4, SOESD, Maslow Project, Family Nurturing Center, La Clinca, Our Family Farms, Ashland Schools Foundation, Rogue Food Unites, Remake Talent - Holiday Relief Event, Cascade Builders Association, and Rogue Valley Farm to School
In 2022, Ashland Food Co-op made a donation from the Community Fund, along with other co-ops across the nation, to a Disaster Recovery Fund organized by National Co+op Grocers (NCG) Cooperation, Cooperative Development Foundation (CDF) and National Co-op Business Association of the United States (NCBA CLUSA) to Co-op Ukraine to support cooperatives impacted by the war in Ukraine.
Here's a look at what projects the 2021 Community Grants supported:
Bee Girl used Community Grant funds to support thousands of local bees by planting flowers in pastures to feed honey bees, native bees, and local livestock.
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Happy Smiles helps students receive free dental health education, dental screenings, and preventive dental services at a local elementary school.
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Bellview Elementary School students building a Hugelkultur to retain water and offer nutrients to the berries that will be planted there later this month.
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“A very nice man with a host of health issues is living in his vehicle. He was out of gas and waiting for his monthly check. He asked our volunteer for a gas card, and when she also offered a Co-op gift card, he broke out in tears and hugged her.” -from St. Vincent De Paul
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Karen Taylor from Rogue Community College facilitates building water swales to divert and maximize rain water and Grange gutter water to plants in the Emerging Futures Network Food Forest.
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Rogue Action Center used Community Grant funds to open a resource and navigation center in Talent where fire recovery staff is meeting with survivors to fill out housing applicants, Oregon rental assistance applications and connecting them to other housing and financial assistance resources.
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‘Hope for the Holidays’ provided ten families, who were survivors of the Almeda Fire, with holiday meals. The wish behind the program was to provide a few comforts of “home” during the cold winter months for families who lost their homes and are still in temporary housing. -from Heart Rising
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Oftentimes, students come to the Asante Ashland Community Hospital School Nurse Program with physical ailments such as headaches, stomach aches, and fatigue requesting medication to alleviate their symptoms, when their symptoms are actually caused by a lack of food or hydration. Having gift cards from the Co-op has given students access to healthy snacks and reduced the need for unnecessary over-the-counter medication administration, while providing an opportunity to educate students regarding the direct relationship between food/nutrition and how they feel.
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Josephine County Food Bank made their first purchase of biodegradable containers. They are “so excited to accomplish their primary goal of feeding people and at the same time relieved that [they] are not contributing plastic to the landfill.”
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Be the Change Rogue used these funds to promote Rogue To Go. Marketing the program has been helpful in reaching a wide audience, both eaters (customers) and eateries (participating restaurants), to help expand Rogue To Go across the Rogue Valley and reduce single use waste for to-go meals.
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Any of Walker Elementary's 225 students who find themselves without a snack at school are able to have a good one, thanks in part to these funds! Walker PTO particularly appreciates the nut-free and gluten free snack options the Co-op stocks, to enable them to feed all Walker students regardless of dietary restrictions.
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Pollinator Project Rogue Valley utilized the funds to put in a 27’ x 18’ seeding area at the Ashland Emergency Food Bank to grow native pollinator plants to share with the community. Assuming success, the plants, and later their seeds, will be shared through plant sales and also garden contributions through their ‘From Fire to Flowers’ program.
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In 2022, AFC Gives has awarded $25,150 to 17 organizations!
Congratulations to these local nonprofit organizations who are receiving funding for their projects:
St Vincent De Paul
La Clinica
Walker PTO
Siskiyou School
Ashland Emergency Food Bank
Consumer Credit Counseling of Southern Oregon
Armadillo Technical Institute
Cascade Girl
Ashland Schools Foundation
Emerging Futures at Bellview Grange
Jackson County Library Foundation
Tish McFadden at Multicultural Association of S.O.
Folk Soul Farm
Ashland Parks Foundation
White Oak Farm & Education Center
Cave Junction Farmers Market
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If you are a local nonprofit interested in future funding from AFC Gives, visit ashlandfood.coop/afcgives to learn more and sign up to receive e-mail notifications when applications open.
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The Community Fund helps AFC Gives support grassroots programs, respond to emergencies, and fund local projects.
What is Change for Good?
The AFC Gives committee focuses on ways that the Co-op community can support local organizations and groups doing important work in the Rogue Valley.
2020 was the first year of Change for Good, a register round-up program to benefit a slate of ten organizations, voted on by Co-op owners, through the cumulative donations of shoppers choosing to round-up their shopping total to the nearest dollar.
From one cent to 99 cents, it all adds up to feeling good about supporting the community.
More Co-op News
SNAP in the Co-op Kitchen and Thanksgiving
Use your SNAP EBT benefits for all Co-op Kitchen items through November 20th, 2020!
Recognizing the difficulties in food preparation for families who lost their homes in the local wildfires, the State of Oregon has expanded SNAP benefits to be used for hot foods, like made-to-order and hot bar meals from the Co-op Kitchen, through November 20.
And starting on November 16, you can get an early taste of Thanksgiving as the Co-op Kitchen hot bar rolls out the full Thanksgiving spread.
Black Lives Matter
We acknowledge that the Ashland Food Co-op has not had a culture where all employees and community members felt safe sharing their experiences of discrimination in our store. We apologize for this. We are on a learning journey. We have reached out for help, and are listening to our Black, Indigenous and People of Color (BIPOC) employees and owners who want to be part of the positive change we seek.
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Vendors & businesses donating to relief efforts
From day one of the Almeda Fires, the Co-op team wanted to help the community. They reached out to vendors across the region and country to ask for their help with products, supplies and food to get to the fire victims.
And that help came through in big ways, getting nutritious food to displaced families, home supplies in high demand, and wellness and food for first responders and firefighters. Thank you for supporting these businesses as thanks for their help in our community's relief efforts.
October news at the Co-op
October is typically Co-op month, to highlight how differently cooperatives do business. But instead of talking about the 7 Cooperative Principles, or the ownership benefits of being part of the Co-op, we only need to look at the past four weeks to see what being a cooperative really means.
As part of the co-op family, you've helped the entire community immensely.
Lecture recording: "Nutrition for autism and related conditions"
Lisa Shelton, BioIndividual Nutrition Practitioner & Integrative Nutrition Health Coach, put together this recording to discuss nutrition for autism and related conditions including, ADHD, anxiety, and learning disorders as well as strategies for picky eating.
Click here to watch the lecture at your convenience.
Password: p!=Fw6R7
Support Co-op staff to rebuild
The Ashland Food Co-op is dedicated to helping our community and our staff rebuild after the Almeda Fires in early September.
For immediate support, the Co-op gave $1,000 to staff who lost their homes in the fires, as well as $250 for food and other household needs for anyone displaced due to a level 3 evacuation order.
Change for Good in September: Southern Oregon Land Conservancy
For the month of September, Ashland Food Co-op shoppers can round up at the register to support Southern Oregon Land Conservancy. Since 1973, SOLC has been working on multiple fronts to improve land quality and conservation for humans and nature alike. Check out some of the projects below that SOLC has been working on recently. And mark your calendar for Saturday, October 24, as SOLC hosts an Open Lands Day hike and tour on the Rogue River Preserve.
Free Monday Night Lecture - Some Cool Science about Breathing
Join Kelly Martin as she explains how your breath impacts everything from ankle sprains to headaches. Learn why belly breathing isn't good for you, how to breathe correctly, and how to maximize lung health, improve posture, enhance walking efficiency, reduce anxiety, and improve sports performance.
Access the Zoom recording here.
Zoom access password: 2zu@KQWU
Chatting about community giving with JPR's "Jefferson Exchange"
Change for Good in August: KS Wild
This month's featured organization in the new Change for Good register round-up program is KS Wild (short for Klamath-Siskiyou Wildlands Center).
Get to know Ashland Emergency Food Bank
The sixth cooperative principle, "Concern for Community," has become even more important since the pandemic began and economies, locally and globally, started to constrict. To address this, the Board of Directors agreed in April to release 100% of patronage dividends and designate Ashland Emergency Food Bank as a donation option for those dividends - resulting in over $20,000 in donations. And with the early launch of Change for Good register round-up, AEFB was a natural choice to receive round-up donations.
July / August GM Update: Walking the Walk
I wrote at the beginning of the year that the Co-op model of business was a blueprint for the future. The concept of “planet, principles and people before profit” is a guide for how cooperatives can run a successful business that puts more back into the community and local economy than national chains, while using less resources and creating less waste.
2020 Co-op Election Results
2020 Co-op Election Results
Ashland Food Co-op owners voted for three open seats on the Board of Directors, and for ten non-profit organizations for the Change for Good register round-up program.
Click a name below to read more about that Co-op Board member.
A statement from the Board of Directors on racial justice
Dear Ashland Food Cooperative Family and Community,