We strive to serve what our menu claims we will have on a certain day.
Due to supply, demand and certain production issues that may arise, we cannot guarantee that this menu will be 100% accurate.
Monday
Entrees
Turkey Meatloaf • Bratwursts with Mustard Sauce • Chicken Piccata • Quinoa Cashew Loaf
Sides
Wild Rice Pilaf • Yukon Gold Wedges • Steamed Broccoli • Zucchini & Yellow Squash • Braised Mix of Summer Greens
Tuesday
Entrees
Chicken Cacciatore • Lemon Caper Snapper • Garlic Herb Wings • Quinoa Cashew Loaf
Sides
Pasta with Peppers & Pesto • Cauliflower Parmesan • Maple Yams with Cranberries • Ratatouille • Braised Mix of Summer Greens
Wednesday
Entrees
Beef Stroganoff • Bronzed Snapper • Lemon Rosemary Chicken • Spinach Lasagna
Sides
Butternut Squash Risotto • Herb Roasted Potatoes • Southwestern Yam Fries • Roasted Mixed Vegetables • Braised Mix of Summer Greens
Thursday
Entrees
Emerald Hills Beef Meatloaf • Citrus Basted Turkey Breast • Honey Chipotle Wings • Jackfruit Enchiladas • Southern Fried Tofu
Sides
Mashed Potatoes & Gravy • Southwestern Yam Fries • Roasted Summer Squash • Braised Mix of Summer Greens
Friday
Entrees
Blackberry Glazed Pork Roast • Sesame Ginger Snapper • Teriyaki Wings • Vegan Tikka Masala
Sides
Gira Rice Pilaf • Steamed Broccoli • Masala Cauliflower • Citrus Beets • Braised Mix of Summer Greens
Saturday
Entrees
Thai Style Beef & Mushrooms • Snapper with Avocado Vinaigrette • Teriyaki Chicken Thighs • Kung Pao Tempeh
Sides
Coconut Rice • Coconut Yam Mash • Steamed Broccoli • Roasted Eggplant • Baby Bok Choy
Sunday
Entrees
Turkey Meatloaf • Pork Verde • Honey Chipotle Wings • Vegan Pot Pie
Sides
Elote Corn • Mac & Cheese • Herb Roasted Yukon Golds • Roasted Mixed Vegetables • Braised Mix of Summer Greens