We strive to serve what our menu claims we will have on a certain day.

Due to supply, demand and certain production issues that may arise, we cannot guarantee that this menu will be 100% accurate. 

 

Monday

Entrees

Turkey Meatloaf •  Bratwursts with Mustard Sauce • Chicken Piccata •  Quinoa Cashew Loaf

Sides

Wild Rice Pilaf • Yukon Gold Wedges • Steamed Broccoli • Zucchini & Yellow Squash • Braised Mix of Summer Greens

Tuesday

Entrees

Chicken Cacciatore • Lemon Caper Snapper • Garlic Herb Wings • Quinoa Cashew Loaf

Sides

Pasta with Peppers & Pesto • Cauliflower Parmesan • Maple Yams with Cranberries • Ratatouille • Braised Mix of Summer Greens

Wednesday

Entrees

Beef Stroganoff •  Bronzed Snapper • Lemon Rosemary Chicken • Spinach Lasagna

Sides

Butternut Squash Risotto • Herb Roasted Potatoes • Southwestern Yam Fries • Roasted Mixed Vegetables • Braised Mix of Summer Greens

Thursday

Entrees

Emerald Hills Beef Meatloaf • Citrus Basted Turkey Breast • Honey Chipotle Wings • Jackfruit Enchiladas • Southern Fried Tofu

Sides

Mashed Potatoes & Gravy • Southwestern Yam Fries • Roasted Summer Squash • Braised Mix of Summer Greens

Friday

Entrees

Blackberry Glazed Pork Roast • Sesame Ginger Snapper • Teriyaki Wings • Vegan Tikka Masala

Sides

Gira Rice Pilaf • Steamed Broccoli • Masala Cauliflower • Citrus Beets • Braised Mix of Summer Greens

Saturday

Entrees

Thai Style Beef & Mushrooms • Snapper with Avocado Vinaigrette •  Teriyaki Chicken Thighs • Kung Pao Tempeh

Sides

Coconut Rice • Coconut Yam Mash • Steamed Broccoli • Roasted Eggplant • Baby Bok Choy

Sunday

Entrees

Turkey Meatloaf • Pork Verde • Honey Chipotle Wings • Vegan Pot Pie

Sides

Elote Corn • Mac & Cheese • Herb Roasted Yukon Golds •  Roasted Mixed Vegetables • Braised Mix of Summer Greens