We strive to serve what our menu claims we will have on a certain day.

Due to supply, demand and certain production issues that may arise, we cannot guarantee that this menu will be 100% accurate. 

 

Monday

Entrees

Turkey Meatloaf •  Mustard Glazed Pork Loin • Bayou Beer Chicken • Quinoa Cashew Loaf

Sides

Wild Rice Pilaf • Yukon Gold Wedges • Herbed Zucchini & Yellow Squash • Braised Mix of Summer Greens • Steamed Broccoli

Tuesday

Entrees

Chicken Picatta • Creole Bronzed Snapper • Garlic Herb Wings • Quinoa Cashew Loaf

Sides

Pasta with Peppers & Pesto • Cauliflower Parmesan • Steamed Broccoli • Ratatouille • Braised Mix of Summer Greens

Wednesday

Entrees

Pork Verde •  Lemon Caper Snapper • Lemon Rosemary Chicken • Spinach Lasagna

Sides

Butternut Squash Risotto • Herbed Roasted Potatoes • Balsamic Beets • Sauteed Zucchini with Leeks • Braised Mix of Summer Greens

Thursday

Entrees

Emerald Hills Beef Meatloaf • Bratwursts with Mustard Sauce • Honey Chipotle Wings • Jackfruit Enchiladas • Southern Fried Tofu

Sides

Mac & Cheese • Southwestern Yam fries • Braised Mix of Summer Greens • Fresh Asparagus

Friday

Entrees

Chicken Tikka Masala • Red Curry Snapper • Teriyaki Wings • Tofu & Vegetable Korma

Sides

Citrus Beets • Gira Rice Pilaf • Indian Spiced Potatoes • Roasted Mixed Vegetables • Braised Mix of Summer Greens

Saturday

Entrees

Thai Style Beef • Sesame Ginger Snapper •  Baked Teriyaki Chicken • Tofu & Vegetable Korma

Sides

Coconut Rice • Coconut Yam Mash • Masala Cauliflower • Roasted Eggplant • Baby Bok Choy

Sunday

Entrees

Turkey Meatloaf • Pork Adobo • Honey Chipotle Wings • Vegan Pot Pie

Sides

Elote Corn • Garlic Parmesan Mashers • Maple Yams with Cranberries •  Roasted Summer Squash • Braised Mix of Summer Greens