We strive to serve what our menu claims we will have on a certain day.
Due to supply, demand and certain production issues that may arise, we cannot guarantee that this menu will be 100% accurate.
Monday
Entrees
Turkey Meatloaf • Mustard Glazed Pork Loin • Bayou Beer Chicken • Quinoa Cashew Loaf
Sides
Wild Rice Pilaf • Yukon Gold Wedges • Herbed Zucchini & Yellow Squash • Braised Mix of Summer Greens • Steamed Broccoli
Tuesday
Entrees
Chicken Picatta • Creole Bronzed Snapper • Garlic Herb Wings • Quinoa Cashew Loaf
Sides
Pasta with Peppers & Pesto • Cauliflower Parmesan • Steamed Broccoli • Ratatouille • Braised Mix of Summer Greens
Wednesday
Entrees
Pork Verde • Lemon Caper Snapper • Lemon Rosemary Chicken • Spinach Lasagna
Sides
Butternut Squash Risotto • Herbed Roasted Potatoes • Balsamic Beets • Sauteed Zucchini with Leeks • Braised Mix of Summer Greens
Thursday
Entrees
Emerald Hills Beef Meatloaf • Bratwursts with Mustard Sauce • Honey Chipotle Wings • Jackfruit Enchiladas • Southern Fried Tofu
Sides
Mac & Cheese • Southwestern Yam fries • Braised Mix of Summer Greens • Fresh Asparagus
Friday
Entrees
Chicken Tikka Masala • Red Curry Snapper • Teriyaki Wings • Tofu & Vegetable Korma
Sides
Citrus Beets • Gira Rice Pilaf • Indian Spiced Potatoes • Roasted Mixed Vegetables • Braised Mix of Summer Greens
Saturday
Entrees
Thai Style Beef • Sesame Ginger Snapper • Baked Teriyaki Chicken • Tofu & Vegetable Korma
Sides
Coconut Rice • Coconut Yam Mash • Masala Cauliflower • Roasted Eggplant • Baby Bok Choy
Sunday
Entrees
Turkey Meatloaf • Pork Adobo • Honey Chipotle Wings • Vegan Pot Pie
Sides
Elote Corn • Garlic Parmesan Mashers • Maple Yams with Cranberries • Roasted Summer Squash • Braised Mix of Summer Greens