We strive to serve what our menu claims we will have on a certain day.

Due to supply, demand and certain production issues that may arise, we cannot guarantee that this menu will be 100% accurate. 

 

Monday

Entrees

Turkey Meatloaf • Lemon Rosemary Chicken • Italian Sausage with Kale & Tomatoes • Quinoa Cashew Loaf

Sides

Herbed Pasta • Roasted Asparagus • Cauliflower Parmesan • Yukon Gold Wedges • Braised Mix of Summer Greens

Tuesday

Entrees

Chicken Picatta • Sausage Lasagna • Garlic & Herb Wings • Quinoa Cashew Loaf • Vegan Paella

Sides

Garlic Parmesan Mashers •  Balsamic Beets • Steamed Broccoli •  Braised Mix of Summer Greens

Wednesday

Entrees

Bayou Beer Chicken • Bratwursts with Mustard Sauce • Creole Bronzed Snapper • Jackfruit Enchiladas • Wild Rice Pilaf

Sides

Roasted Mixed Vegetables •  Yukon Gold Wedges • Roasted Asparagus • Braised Mix of Summer Greens

Thursday

Entrees

Beef Stroganoff • Mustard Glazed Pork Loin • Honey Chipotle Wings • Jackfruit Enchiladas

Sides

Southern Fried Tofu • Sauteed Zucchini with Leeks • Southwestern Yam Fries • Steamed Broccoli • Kale with Paprika & Onions

Friday

Entrees

Emerald Hills Beef Meatloaf • Cilantro Lime Snapper • Honey Chipotle Wings • Vegan Pot Pie

Sides

Mac & Cheese • Roasted Yukon Golds • Citrus Beets • Zucchini & Yellow Squash • Braised Mix of Summer Greens

Saturday

Entrees

Beef Sukama Wiki • Sesame Ginger Snapper • Biryani Style Chickem •  Curried Tempeh & Vegetables

Sides

Gira Rice Pilaf • Coconut Yam Mash • Masala Cauliflower • Roasted Asparagus • Emerald Sesame Kale

Sunday

Entrees

Turkey Meatloaf • Pork Adobo • Teriyaki Wings • Tofu Noodle Stir Fry

Sides

Coconut Rice • Steamed Broccoli • Sesame Ginger Eggplant • Herb Roasted Squash • Kale with Mushrooms and Sherry