6 Reasons to Buy in Bulk

Bulk bins have been a staple at the Ashland Food Co-op since we opened our doors in 1972. For good reason too, buying in bulk is better. Better for your pocket book, better for the environment, and better for your belly. Here’s why.

6 Reasons to Buy in Bulk

  1. It's fresh! Our bulk bins are filled up, rotated and cleaned on a regular basis, giving our customers extremely fresh bulk goods.
     
  2. You save money. The average savings in the bulk department is around 30%, compared to their prepackaged counterparts. Quinoa rings in at a whopping 73%, and black beans ring in at 80% savings.
     
  3. Less trash. Bulk allows you to reduce your footprint by eliminating packaging. Simply buy some ball jars, or save jars from purchased items like peanut butter. Then, weigh your container(s) on the bulk scale; write down the weight, and voila! You are ready to buy your heart out in bulk.
     
  4. It tastes better. The turnover in our bulk department is remarkable and it shows in the flavor. Try our bulk black beans and tell us if they aren't the best you've ever tasted (don’t forget to cook them first!).
     
  5. Be adventurous! Bulk buying allows you to try a little or a lot of a new food. It’s the perfect opportunity to test out that weird grain everyone is talking about (yes kee-NO-ah, we’re looking at you).
     
  6. Quality. Our bulk department houses the highest quality ingredients we can source. We take great pride in our bulk department, and hope you make it part of your weekly shop.

Sometimes the Bulk Department can be intimidating. Don’t be afraid to ask our friendly Staff about the many foods available or the process of bulk-product purchasing. To help you get inspired on your bulk buying journey, here's one of our favorite recipes that utilizes popular bulk pantry staples. 

 

More Co-op News

Meet the 1st Street Beet


Welcome to the newly redesigned and reimagined newsletter from the Ashland Food Co-op: 1st Street Beet.
Think of this publication as a resource to know what’s going on in every level of the community: at the co-op, around town, in the region, and on Earth!

May Day Community Block Party

Photography by Chelsea Whitney Art

On May 1st, several Southern Oregon businesses came together for a block party to provide a space to gather as a community after a rough spell due to the pandemic and fires. The May Day Block Party was hosted on Main St in Phoenix, where the scent of food trucks mingled with artisan goods such as local cheeses, locally farmed flowers, and even fresh-baked pastries.

May Change for Good Recipient: Rogue Valley Farm to School

May's Change for Good Recipient is

Rogue Valley Farm to School

Rogue Valley Farm to School educates children about our food system through hands-on farm and garden programs, and by increasing local foods in school meals.

"We inspire an appreciation of local agriculture that improves the economy and environment of our community and the health of its members." 

A Visit with Rolling Hills

Visit Rolling Hills Farm and learn more about owner Dave Belzberg, who the Ashland Food Co-op is so honored to partner with for more than thirty five years.

A Visit with Magnolia Farms

 

 

 

Visit Magnolia Farms and learn more about owner Elissa Thau, who the Ashland Food Co-op is so honored to partner with for more than twenty years.

A Visit with Emerald Hills

Visit the Emerald Hills Ranch and learn more about this fourth generation ranching family that the Ashland Food Co-op is so proud to partner with for more than twenty years.