February Change for Good Partner: Rogue Climate

As we navigate the challenges posed by climate change, it becomes increasingly vital to support organizations dedicated to creating positive environmental impacts. This February, Ashland Food Co-op proudly introduces Rogue Climate as its Change for Good partner. Join us in supporting their mission to empower Southern Oregon communities most affected by climate change.

Rogue Climate is on a mission to empower Southern Oregon communities, especially those that are most impacted by climate change, such as low-income individuals, rural communities, youth, seniors, and communities of color. Their focus is on achieving climate justice by advocating for clean energy, sustainable jobs, and a healthy environment.

Rogue Climate actively engages the community through monthly volunteer gatherings where individuals can come together to learn more about their crucial work and take direct action for climate justice. These events serve as a platform for education, collaboration, and the opportunity to make a tangible difference in the fight against climate change. For more information or to get involved, reach out to Susie at [email protected].

Participating in the Change for Good program not only aligns with our commitment to sustainability and community support but also reinforces the collective power we have to make a meaningful impact. By rounding up your purchases, you contribute to a cause that goes beyond environmental concerns, reaching into the heart of communities that are disproportionately affected by climate change. Join us in making a positive impact and be a part of the solution for a healthier and more resilient Southern Oregon!

 

 

 

More Co-op News

Meet the 1st Street Beet


Welcome to the newly redesigned and reimagined newsletter from the Ashland Food Co-op: 1st Street Beet.
Think of this publication as a resource to know what’s going on in every level of the community: at the co-op, around town, in the region, and on Earth!

May Day Community Block Party

Photography by Chelsea Whitney Art

On May 1st, several Southern Oregon businesses came together for a block party to provide a space to gather as a community after a rough spell due to the pandemic and fires. The May Day Block Party was hosted on Main St in Phoenix, where the scent of food trucks mingled with artisan goods such as local cheeses, locally farmed flowers, and even fresh-baked pastries.

A Visit with Rolling Hills

Visit Rolling Hills Farm and learn more about owner Dave Belzberg, who the Ashland Food Co-op is so honored to partner with for more than thirty five years.

A Visit with Magnolia Farms

 

 

 

Visit Magnolia Farms and learn more about owner Elissa Thau, who the Ashland Food Co-op is so honored to partner with for more than twenty years.