August Change for Good Partner: Rogue River Watershed Council
At Ashland Food Co-op, we are dedicated to fostering a vibrant and sustainable community. Each month, our Change for Good program partners with a local organization to support their mission and amplify their impact. For August, we are thrilled to announce our partnership with the Rogue River Watershed Council (RRWC).
Who is the Rogue River Watershed Council?
The Rogue River Watershed Council is committed to enhancing the resilience of the Rogue River watersheds through ecological restoration and community engagement. Their mission is to protect and restore the natural ecosystems of the Rogue River, ensuring that both the environment and local communities can thrive amidst the challenges of an ever-changing world.
Current and Upcoming Projects
RRWC is actively involved in several exciting projects aimed at improving water quality, restoring habitats, and ensuring sustainable resource management. Here are a few key initiatives:
Bear Creek River Mile 19 Active construction is underway along the Greenway between Lynn Newbry Park and Wranglers Arena in Talent. This project, which continues until mid-September, focuses on protecting infrastructure, safeguarding drinking water, and restoring fish and wildlife habitats. To learn more about this project, including radio interviews, videos, and greenway accessibility notices, visit the RRWC website.
Little Butte Creek River Mile 16.7 RRWC is collaborating with a private landowner to enhance water quality, improve fish passage, and restore fish and wildlife habitats. Key actions include the placement of large wood structures, recovery of the native riparian forest, and upgrades to irrigation infrastructure. A significant instream action this summer involves installing an irrigation system that eliminates the need for push-up dams, which have historically impeded fish passage and disrupted Chinook Salmon spawning.
Rogue Drinking Water Partnership In addition to their restoration projects, RRWC is a key partner in the Rogue Drinking Water Partnership, an initiative that brings together local drinking water providers and organizations to protect drinking and source water. This past May, during National Drinking Water Week, RRWC partnered with local coffee shops to distribute coffee sleeves highlighting the partnership’s work, raising awareness about the importance of protecting our water resources.
How You Can Support RRWC
As part of our Change for Good program, every time you shop at Ashland Food Co-op this August, you have the opportunity to round up your purchase to the nearest dollar, with the extra amount going directly to support RRWC’s vital work. Your contributions will help fund their ongoing and future projects, ensuring the health and sustainability of the Rogue River watersheds for generations to come.
To learn more about the Rogue River Watershed Council, their projects, and how you can get involved, visit their website.
Together, we can make a positive impact on our environment and community. Thank you for supporting Ashland Food Co-op and our Change for Good partner, Rogue River Watershed Council!
More Co-op News
Change for Good in September: Southern Oregon Land Conservancy
For the month of September, Ashland Food Co-op shoppers can round up at the register to support Southern Oregon Land Conservancy. Since 1973, SOLC has been working on multiple fronts to improve land quality and conservation for humans and nature alike. Check out some of the projects below that SOLC has been working on recently. And mark your calendar for Saturday, October 24, as SOLC hosts an Open Lands Day hike and tour on the Rogue River Preserve.
Free Monday Night Lecture - Some Cool Science about Breathing
Join Kelly Martin as she explains how your breath impacts everything from ankle sprains to headaches. Learn why belly breathing isn't good for you, how to breathe correctly, and how to maximize lung health, improve posture, enhance walking efficiency, reduce anxiety, and improve sports performance.
Access the Zoom recording here.
Zoom access password: 2zu@KQWU
Chatting about community giving with JPR's "Jefferson Exchange"
Recently, Julie O'Dwyer, Ashland Food Co-op board vice-president, joined a panel of guests on Jefferson Public Radio's "Jefferson Exchange" to discuss how the pandemic has led to an even greater need for community giving and support of local non-profits.
Change for Good in August: KS Wild
This month's featured organization in the new Change for Good register round-up program is KS Wild (short for Klamath-Siskiyou Wildlands Center).
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Get to know Ashland Emergency Food Bank
The sixth cooperative principle, "Concern for Community," has become even more important since the pandemic began and economies, locally and globally, started to constrict. To address this, the Board of Directors agreed in April to release 100% of patronage dividends and designate Ashland Emergency Food Bank as a donation option for those dividends - resulting in over $20,000 in donations. And with the early launch of Change for Good register round-up, AEFB was a natural choice to receive round-up donations.
July / August GM Update: Walking the Walk
I wrote at the beginning of the year that the Co-op model of business was a blueprint for the future. The concept of “planet, principles and people before profit” is a guide for how cooperatives can run a successful business that puts more back into the community and local economy than national chains, while using less resources and creating less waste.
2020 Co-op Election Results
2020 Co-op Election Results
Ashland Food Co-op owners voted for three open seats on the Board of Directors, and for ten non-profit organizations for the Change for Good register round-up program.
Click a name below to read more about that Co-op Board member.
A statement from the Board of Directors on racial justice
Dear Ashland Food Cooperative Family and Community,
Co-op Owners Step-Up to Support the Ashland Emergency Food Bank!
AFC and AEFB Press Release - Local Strength!
Release Date: 5-26-2020
In April, the Ashland Food Co-op Board of Directors announced to the community that the Co-op would be returning 100% of the 2019 Patronage Dividend to its owners. The 100% Patronage Dividend return to Co-op owners converted to over $628,000.
The Co-op Board felt in this time of great need it was not the right time for the Co-op to put away funds for the future, but rather to support owners fully so they may have more strength to weather these stormy times.
Free Monday Night Lectures - virtual and recorded
Thanks to the many agile and adaptable experts in the Rogue Valley, the much-loved Free Monday Night Lectures live on - even if everything is moving online.
While we miss seeing community members with a joy of learning showing up at the Co-op Classroom, we hope these recordings teach and inspire you.
An update on Strategic Energy Management at the Co-op
By Nina Friedman, Strategic Energy Management intern
Open letter from AFC Board on Coronavirus Policies
The Ashland Food Co-op has played a critical role supporting our community for nearly 50 years by providing healthy food and a safe place to shop. With the recent COVID-19 shutdown, this support has been even more important and has stretched our organization in ways that we could not have anticipated. We have endeavored to address the needs of both our staff and our customers, hopefully in the most cooperative manner.
Owner Voting on 2020 Co-op Board & more
As an owner of the Ashland Food Co-op, you are an important decision-maker in the leadership of the Co-op! A vital part of your ownership is voting for the Board of Directors.
On the ballot: Vote for Board Candidates and Change for Good Organizations
Vote for Board Candidates
This year, four candidates are nominated for three Board positions: each elected Board director will serve a three-year term. The candidates are Ed Claassen, Mark Gibbs, Carolina Livi and Julie O'Dywer.
2020 Annual Meeting for Owners
Mark the evening of May 13 at 5pm on your calendar and join us for the 2020 AFC Annual Meeting. We’ll host the meeting online using Google Hangouts. Please click here to join the meeting, or call in at this number:
+1 617-675-4444
PIN: 719 680 293 2056#