Change for Good in August: KS Wild
This month's featured organization in the new Change for Good register round-up program is KS Wild (short for Klamath-Siskiyou Wildlands Center).
KS Wild is one of the most prominent land conservation and stewardship organizations in the region. They focus on the Klamath-Siskiyou region, which includes large swaths of Southern Oregon and Northern California (inculding the Cascade-Siskiyou National Monument). This bioregion is one of the most diverse in the country, home to populations of wolves, rare plants and unique geographic formations.
KS Wild is also the parent organization of Rogue Riverkeeper, an advocacy group for local waterways and member of the international Waterkeeper Alliance.
Below are many of the programs that KS Wild works on - and some campaigns you can take action on. And put KS Wild's annual dinner & auction on your calendar for September:
Join KS Wild's 2020 Annual Dinner & Auction: At Home in the Wild
Silent Online Auction: open bidding September 21st - 25th
Live Online Event: September 26th, 6:30-8pm
More information here: https://www.kswild.org/annual-dinner-2020
Forests:
ForestWatch monitors and influences public land management across seven forest districts and two federal agencies, across the 8 million acres of public lands in the Klamath-Siskiyou region of southwestern Oregon and northwestern California. It is at the heart of KS Wild's conservation mission and advocacy.
Learn more here.
Climate:
KS Wild’s Climate Program engages policy makers and land managers at the local, state, and federal levels to take bold action to prevent the worst impacts of climate change, while also advancing on-the-ground projects that prepare our region for coming changes.
Learn more here.
Waterways:
KS Wild protects rivers and their fish by opposing projects that harm salmon and water quality while advocating for actions that help restore riparian health. Along with our Rogue Riverkeeper program, KS Wild works to retain streamside forest canopy cover, prevent destructive in-stream mining activities, and reduce the impact of poorly maintained logging roads on streams and creeks are continuing priorities.
Learn more here.
Wildlife:
The forests, wildlands, and rivers of the Klamath-Siskiyou provide refuge for a remarkable variety of wildlife. By preventing the logging of our old-growth forests we are protecting many species, but especially sensitive, at-risk species. KS Wild also collaborates with our conservation allies to petition the US Fish and Wildlife service to list at-risk species as threatened or endangered under the Endangered Species Act including the Siskiyou Mountain Salamander, Pacific Fisher, Wolverine, and Lamprey.
Learn more here.
Stewardship:
As part of our mission to protect wild places, roadless areas, wildlife habitat, and watersheds, KS Wild collaborates with agencies and community members to restore natural areas through land stewardship projects. Public Lands and You (PLAY) is our volunteer-based stewardship program that protects important wildlife and botanical habitat from further degradation on public lands. Many of these areas are threatened by unauthorized off-road vehicle use, cattle grazing, and irresponsible recreation.
Learn more here.
Specific Campaigns & Actions:
Monitor Grazing
For decades the Klamath National Forest has authorized and encouraged extensive grazing of the Siskiyou Crest that damages meadows and springs in the backcountry. The Klamath National Forest believes grazing public lands for private profit trumps all other values of these special places. Every year the cows released by the Klamath on the drier south side of the Siskiyou Crest trespass onto the wet meadows and headwater streams on the north side of the Siskiyou Crest in the Rogue River Siskiyou National Forest. The private cattle ranchers benefit from this trespass grazing while botanical hotspots, meadows, and watersheds pay the price. It's easy to get involved by simply documenting what you see during hikes in sensitive areas. Click here for our grazing manual and impact report form, which includes a how-to guide, where to go and park along the Siskiyou Crest for monitoring, and a form to submit a report if cows are evident.
Climate Executive Order
Oregon's forests are a powerful tool for carbon storage and slowing climate change. Unfortunately, we are not using the tool to its fullest potential. If we take action, Oregon's forests could make a far greater contribution to the global climate effort by storing far more carbon. Take action to demand that ODF work with the Oregon Global Warming Commission to take Oregon's Climate Executive Order seriously and reform Oregon's forest practices to store carbon, protect water quality, and prevent air and water pollution.
Take action here.
More Co-op News
Jackfruit 101
You might have noticed a rather large, prickly fruit hanging out next to the apples, oranges, and papayas in the Produce Department. Meet the Jackfruit, the newest addition to the Produce Department. In case you don't know "jack" about Jackfruit, here is a crash course.
- The Jackfruit is native to South and Southeast Asia and is a close cousin of the fig.
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The Co-op sources the fruit from Patagonia Orchards. Their fruit is grown in the tropical rainforest of Nayarit, Mexico.
Get Your Garden On
This is one of our favorite times of the year. The sun is out and the days are longer, time to play in the dirt. Our Produce Staff share their favorite seeds and starts to help you get your garden going.
Meet the Meat Department
Welcome back to our Behind the Scenes blog series. So far you’ve meet the dynamic Produce and Deli teams. Next up, the department that is packed with protein, meet the Meat Department.
Did you know?
Rachel's Spring Produce Picks
Rachel Rose, Assistant Produce Manager, shares her spring produce picks.
Strawberries
Most people are surprised to know that early spring are two of the best months out of the year for tasty strawberries. The first batch out of California is usually so sweet and full of flavor that the rest of the year I often shy away from strawberries. They just don’t measure up to the fruit coming out early in the year.
5 Edible Plants to Start in Your Garden Now
Spring is most definitely upon us, and we are lucky enough to live in Southern Oregon where the weather during this time is usually (ahem) co-operative enough to let us get some plants in the ground in between the hail storms and rainbows. There are actually many plants that do quite well in this time of transition, as they prefer the cooler temperatures that we get here this time of year, before the real heat sets in. Here are a few that we have right now at the Co-op, direct from local, organic farms. Plant these in your garden now for best results!
UPDATED Organic Raw Macadamia Nuts Recalled Because of Possible Health Risk
UPDATED 3/17/16
Ashland Food Co-Op of Ashland, Oregon issues the updated press release to clarify that we re-packed and sold Organic Raw Macadamia nuts in random weight bags at our retail store in Oregon only between January 5th, 2016 and February 4th, 2016. We do not have any internet sale or distribute affected product outside Oregon.
Garden of Life Raw Meal Recall
Garden of Life has issued a voluntary recall on all Raw Meal products shipped after August 15, 2015.
Please see the below link to Garden of Life’s blog for all lot numbers that they are recalling, as well as details of the recall.
Let Thy Food Be Thy Medicine
Rachel Rose, Assistant Produce Manager, shares her winter produce picks.
The cells in our bodies are all made using the building blocks that we provide in the food that we eat, the air that we breathe and the water we drink. If we want healthy bodies, feeding ourselves and our families the cleanest healthiest foods is a real good start. We are what we eat!
Burdock root
Behind the Scenes: The Deli
Welcome back to our Behind the Scenes blog series. We recently took you into the colorful world of Produce. Now we’d like to introduce you to the department that enters beast mode daily: the Deli.
Did you know?
31 Reasons to Visit the Co-op
Happy 2016! It’s a brand new year, new month, new day. No doubt many of you’ve made a variety of resolutions to make this year the best yet. The Co-op can help you succeed. How? Let us tell you. Here are 31 reasons why you should visit the Co-op every day this month to improve your life and your community.
Behind the Scenes: Produce Department
You shop for groceries at the Co-op. For lunch, you often stop at the Deli for a quick meal from the Hot Bar. You meet friends outside on the plaza, give each other long hugs, and catch up on life. After a long week, you swing by for the Friday beer and wine tastings at the Kiosk. But how well do you really know the Co-op?
2015: A Year to Remember
Can it really be that time of year again? 2015 was full of so many things for which to be grateful. Here’s a list of some of the highlights.
We celebrated the 10-thousandth person to become a Co-op owner! Co-op ownership is a way to help create a more humane and democratic way to do business locally. A robust cooperative economy is one way to take a stand against corporate misbehavior.
Smart Chicken® Holiday Giving Challenge
The holiday season is upon us. Amidst the shopping frenzies, family gatherings, and parties it can be hard to remember this is also a season of giving. Luckily, you have us and we are making it easy for you to give back.
During the month of November, Co-op shoppers can nourish their own families and help fight hunger in the Rogue Valley.