Local Starts at the Co-op

When we say local, we mean local. We source our local goods from within 200 miles of the store. By purchasing goods from local producers, we aim to create and maintain a healthy local economy and support family farms. What could be better than helping your community by buying local goods?

With all the local products that we offer, it’s hard to pick a favorite. But that’s exactly what we asked our staff to do. Here are some of their go-to local eats.

The local pears that come in September through October are fantastic. The Bartlett, Bosc and Seckel pears are wonderful but the Comice is my favorite. To find the perfect local sweet treat, lightly press on the neck for a bit of softness. Serve alongside some local Fromage Blanc from By George Farm for a decadent snack. Joe Reyes - Assistant Produce Manager
 

Adorned with colorful patterns and shades of fall, nothing signals the beginning of autumn like the arrival of local, organic winter squash. With its high nutrition content and adaptability to a number of diverse recipes, winter squash is a necessity in your seasonal pantry. Savory or sweet, you won’t run out of different ways to prepare this wonderful local treat. Stuffed and baked, roasted with root veggies, squash lasagna, pureed in a soup, made into bread, baked in a pie, cookies, pancakes, and more! My favorites are the Delicata and Sugarloaf varieties. Don’t forget that you can roast the seeds for a healthy snack. Barry Haynes - Produce Manager
 

ELAA Skin Care is handmade right here in Ashland. This is a wonderful line of environmentally conscious and good for you skincare. Jill Stacey is the founder and her goal is to create products that are beneficial for your skin while fostering a holistic sense of well being. Two of my favorites include Starlight Eye Cream and the Pineapple Illuminating Polisher. Courtney Greensill - Wellness Manager 
 

I love the locally made Pie and Vine Pizza Crust. It’s delivered fresh from the restaurant and is delicious topped with caramelized onions and Yumm! Sauce. Yumm! Sauce is a dairy free, nut based sauce used for dipping, spreading, or saucing. Highly addictive. Kelly McNamara - Specialties Manager

One of my favorite local products is the Emerald Hills 100% Grass Fed and Finished Bone-in Ribeye Steak. These cows are raised exclusively for the Co-op in Riddle, near Canyonville. They live on lush pastures next to Cow Creek where they have almost year round access to green grass. The cows are never given antibiotics or growth hormones.  The ribeye is delicious on the grill, lightly seasoned with salt and pepper. I love my ribeye grilled medium rare, served with grilled asparagus and a butter and garlic cauliflower mash. Derek Shilts - Meat Department Manager

More Co-op News

Choose To Reuse

by Rianna Koppel, Co-op Sustainability Coordinator


At the Ashland Food Co-op, we are committed to becoming Zero Waste by 2030. Along the way, we’ve learned a lot about packaging and single-use at our store. Our owners care deeply about reducing plastic waste, and we do too! 

Reusable Bags 

At the co-op, we have many different bag options… So what's the best choice?

Lisa Beam: Why I'm a Board Member

Why serve on the Board of Directors at the Ashland Food Coop? This was the question that I was faced with about a year ago.

I have lived, worked and shopped in Ashland for the last 20 years. Many of those years I have actively participated on non-profit boards, civic organizations and committees. However, in the last few years I stepped away from those responsibilities to focus on family and business life.

Henry in the Garden: The Pollinator Plan

By Henry Herting, Co-op garden volunteer

It's that fun time of the year when we get to plan our gardens. This year since our pollinators are taking such a hard hit, we are planning a pollinator garden.

Some plants that are considered good for pollinators are not so good fo the gardeners. They are invasive; they are weeds. Nobody likes weeds in their garden - who likes getting down on their knee pads and clawing at deep-rooted weeds growing in places where you don't want them?

Rogue To Go at the Co-op

We are excited to announce the official launch of Rogue To Go at the Ashland Food Co-op!

Rogue To Go is a reusable container pilot program. The pilot connects five participating restaurants by offering a reusable container that can be used for meals to-go and help eliminate single-use boxes. These O2GO containers are made locally in Bend, Oregon by OZZI. The bright green containers are 100% recyclable through a specialty recycler - truly zero waste!

How can you start using Rogue To Go? Check out the steps below and follow along with a walk-through video.

Apply for an AFC Gives community grant

For over 25 years, the Ashland Food Co-op has been re-investing in the local community by awarding grants to non-profit organizations doing important work in the Rogue Valley. Putting the seventh cooperative principle, "concern for community," into action, over $30,000 was donated in 2019 - and in 2020, there are even more opportunities for non-profits.

Click here to apply for a 2020 community grant.

The Co-op is getting a refresh

We are giving our store a much-needed fresh coat of paint. We think you'll enjoy the changes!

When

The painting team will begin our project on February 5th, 2020 with a start time of 9pm.

Where

The entire retail store, deli serving area and interior seating area will receive a fresh new coat of paint.

Timeline

If all goes as planned, our painting project should be finished by February 20.

Will Store Hours Change?

No. We will be painting from 9pm to 5am.

Explore citrus!

Looking to explore some new citrus varieties? Know more before you go! Check out the many types of sweet, sour and somewhere in between that you can enjoy at the Co-op! (Availability may vary due to seasonality.)

Explore citrus varietiesMore citrus varieties

 

Taste for Life winter wellness giveaway

It's a month of giveaways from Taste for Life!

Giveaway #1 has finished up - so it's time for #2! This giveaway runs 1/27-2/2, so sign up below.

This package includes: NOW's Sabucus Zinc-C lozenges, Mushroom Wisdom's SX-Fraction, Bluebonnet's Stress Release formula, ChildLife's First Defense immune formula, Vitafusion's Organic Women's Multi vitamin, Quantum Health's Eye Health supplement, Kyo-Green Sprouts Blend digestion supplement, Solgar's full spectrum Curcumin supplement, and Solgar's No. 7 joint comfort supplement. 

Rogue Co-ops College Scholarship

As part of the Rogue Co-ops, a group of Rogue Valley cooperative businesses that includes Ashland Food Co-op, Grange Co-op, Medford Food Co-op, and Rogue Credit Union, we're excited to offer a scholarship opportunity to local high school students planning on attending college.

The Rogue Co-ops have collectively funded a $2,000 scholarship (and Grange Co-op offers an additional eight $1,500 scholarships) for students (in public, private or home school settings) who meet the following requirements:

Become an Owner-Volunteer with the AFC Board

The AFC Board of Directors is looking for owner-volunteers for three board committees: the Owner Engagement Committee (OEC), Board Development Committee (BDC), and AFC Gives Committee. 

Sustainability Update: Building on a Strong Foundation

Sustainability Update

Our team has been working on many different projects throughout the year, taking great steps to fulfill our four sustainability goals. Our four goals to achieve by 2030 are: carbon neutrality, zero waste, eliminating toxic chemicals, and being a leader in our sustainable community. We look forward to our sustainable success in the upcoming decade! 

2020: A vision for the future through Co-ops and local food

As the 2010s come to a close, the “20/20” eyesight analogy couldn’t be more appropriate for the new decade. With our eye on the future, there’s clearly a sense of urgency and awareness of the unique times we’re living in: a changing climate, increases in costs of living, and the shared pressures of a globalized world. 

5 Items to Try: Spreads, Condiments & Snacks

It's fun trying new things! Here are five items you can find at the Co-op with a distinctly international flavor. Whether you're spreading them on some bread or naan, mixing up a salad dressing, or just want something salty and crunchy to snack on, try these out next time you want to elevate your dishes.

10 Ways to Enjoy: Ginger Spread

Sometimes you might come across a product at the Co-op and ask, "That looks good, but how in the heck can I use it in my cooking?" To answer that question, we picked this Ginger Spread made by The Ginger People (famous for their Gin-Gin candies). Grab a jar and try some of these unique applications in your own kitchen - or get inspired to utilize it in another way.

Meet Your Board: Melina Barker

Hello, Co-op members! My name is Melina Barker, and I joined the AFC Board of Directors this July. Since then, I have been busy learning about all the work the previous members have done to craft strategic goals to support the success of the AFC.

Melina Barker