Change for Good in September: Southern Oregon Land Conservancy

For the month of September, Ashland Food Co-op shoppers can round up at the register to support Southern Oregon Land Conservancy. Since 1973, SOLC has been working on multiple fronts to improve land quality and conservation for humans and nature alike. Check out some of the projects below that SOLC has been working on recently. And mark your calendar for Saturday, October 24, as SOLC hosts an Open Lands Day hike and tour on the Rogue River Preserve.


Southern Oregon Land Conservancy recently launched their Upper Bear Creek Watershed Project. Many people know how special the Bear Creek watershed is - and SOLC is working to help keep it that way.



A sign reading "Property protected by Southern Oregon Land Conservancy" on a tree
Southern Oregon enjoys a rich legacy of scenic and historic trails. The Pacific Crest Trail, Oregon Trail, and Applegate Trail each play an important role in the state's recreational and historic value. Hosted by Southern Oregon Land Conservancy, enjoy this presentation by Jeff Lalande and William Buck who provide a fascinating oral and visual tapestry, tying together these three trails and what they mean to Southern Oregon.



Landowner Jud Parsons, SOLC's Karen Hussey, and forester Marty Main pictured with Mt. McLoughlin in the background.
This is a tale of a rare bird, a magnificent prairie, an inspiring conservationist, and a community education project. Thanks to Southern Oregon Land Conservancy, 324 more acres on Howard Prairie are permanently conserved.


Thanks to the shared vision of special landowners and partners, Southern Oregon Land Conservancy conserved 223 more acres last November which includes two properties in their Colestin-Siskiyou Summit Focus Area.

More Co-op News

May Day Community Block Party

Photography by Chelsea Whitney Art

On May 1st, several Southern Oregon businesses came together for a block party to provide a space to gather as a community after a rough spell due to the pandemic and fires. The May Day Block Party was hosted on Main St in Phoenix, where the scent of food trucks mingled with artisan goods such as local cheeses, locally farmed flowers, and even fresh-baked pastries.

May Change for Good Recipient: Rogue Valley Farm to School

May's Change for Good Recipient is

Rogue Valley Farm to School

Rogue Valley Farm to School educates children about our food system through hands-on farm and garden programs, and by increasing local foods in school meals.

"We inspire an appreciation of local agriculture that improves the economy and environment of our community and the health of its members." 

A Visit with Rolling Hills

Visit Rolling Hills Farm and learn more about owner Dave Belzberg, who the Ashland Food Co-op is so honored to partner with for more than thirty five years.

A Visit with Magnolia Farms

 

 

 

Visit Magnolia Farms and learn more about owner Elissa Thau, who the Ashland Food Co-op is so honored to partner with for more than twenty years.

A Visit with Emerald Hills

Visit the Emerald Hills Ranch and learn more about this fourth generation ranching family that the Ashland Food Co-op is so proud to partner with for more than twenty years.

A Conversation with Katie Falkenberg, Photographer and Filmmaker

Katie Falkenberg's photography and filmmaking has taken her all over the world, and lucky for us - she's been calling the Rogue Valley home for a couple years now. Exquisitely and harmoniously capturing the world around her, she is documenting not only through the lens but also through her peaceful and loving spirit. Katie reached out to us in hopes of collaborating after falling in love with the co-op soon after moving here.

January Change for Good Recipient: Rogue Valley Mentoring

Since 2005, Rogue Valley Mentoring (formerly the Rose Circle Mentoring Network) has trained over 500 adults who have mentored over 2,000 youth in our valley; letting young people know that they are not alone. A caring and compassionate ear shows them that they matter, and they they are experts of their own experience.

Rogue Valley Mentoring Circle

Coronavirus Preparedness at the Co-op

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The Ashland Food Co-op acknowledges and shares our community’s concerns about protecting against the spread of COVID-19 (Coronavirus). The safety and health of staff and customers is a top priority for the Co-op.

Shopping Safely & Efficiently

 

As coronavirus cases increase in Jackson County, the Co-op is taking extra precautions to protect shoppers and employees. 

To ensure social distancing in the store, the number of persons allowed in the store at once has been reduced to 50% capacity. Understandably, this may lead to a short wait outside of the store, but please be assured the line moves quickly.

In order to keep the wait as short as possible, here are a few steps you can take to help out: