10 Ways to Shine Your Light in Dark Times

By Allan Weisbard L.C.S.W.

 

Since 1963, autumn has been a difficult time for me. Two months shy of my 13th birthday I lost my younger brother to cancer, then shortly afterwards, President Kennedy was assassinated.

During this dark time somehow my family, and the country made it through. In the Jewish tradition, I remember lighting a candle for someone who’s passed to help us navigate the darkness.

That year deepened me emotionally and laid the groundwork to my becoming a therapist. Now, as I remember these events of 57 years ago, I realize that’s where I developed my long-standing interest in resilience. We all need adaptability as we patiently make our way through this long, dark winter.

When darkness looms shine your light. I am a train enthusiast, many times I walked through abandoned train tunnels aided only by my flashlight. I’d journey into the heart of the darkness, although it frightened me, I was compelled to turn off the light for just a moment. As soon as I turned the light back on, I had a sense of relief, and easily saw my way to the light at the end of the tunnel.

All of us struggle with darkness, when we make our light shine bright we can dispel the shadows. Here are 10 tips to help you SHINE YOUR LIGHT, even when it feels like you’re in a long, dark tunnel.

Cultivate Healthy Optimism

This perspective can be as simple as remembering to tell yourself, “I will get through this.” To strengthen my resolve, I remember “This too shall pass” as well as the Serenity Prayer.

Clearly Communicate Your Boundaries

Realizing our COVID precautions are not just for ourselves, but a sign of love and respect for family, friends, and community, makes it easier to be firm in our limits. The coronavirus doesn’t own us, we have control over our actions and the risks we choose to take.

Remember Kindness Goes a Long Way

Many of us in our community are having a difficult time financially and emotionally. Are there ways in which you can give to others? A powerful practice is to be kind to somebody every day. Remember to thank those who have done something special for you.

Be Grateful and Appreciative

When I feel down, I find things for which to be thankful. I consider how much more terrifying the 1918 flu must have been for our ancestors. With modern medicine and technology, there is no better time to be living through a pandemic. We have a vaccine on the horizon, video conferencing, movies, and online ordering at our fingertips.

See the Silver Linings

How have you benefited from the new and unexpected perspectives that ‘sheltering in place’ has brought to your life? It’s easy to concentrate on what we have lost. I know that I have gained a more leisurely lifestyle with more time to explore new interests. I have been using a music app that will help me (hopefully) improve my singing. What have you gained? (No weight jokes please).

Challenge Your Pessimistic Thinking

Replace negative, self-limiting thoughts with positive self-talk. Focus on what went right instead of what went wrong. What are some of the changes the pandemic has brought to your life that you appreciate? Find something that can bring you joy each day. Appreciate fresh air, foliage, clouds etc.:

Maintain a Sense of Awe

A sense of awe is valuable for getting through hard times. A walk in the woods, gardening or watching nature-oriented shows is soothing. A recent study showed that those who participate in walks actively seeking out moments of awe, increase their positive emotions and decrease distress.

Maintain Social Connection While Physical Distancing

Many people have re-connected with friends and relatives utilizing zoom. A continued sense of social bonds is a key to happiness. Is there someone you can reach out to?

Curate Your Exposure to the News and Social Media

Find some good news, it’s out there! Share with others the optimistic stories you have found. Feel free to take a news sabbatical. Read news articles from different sections of the paper such as science, health, or book reviews.

Imagine Positive, Joyful Outcomes

Make a positive Post-Pandemic Plan for yourself. I have travel in mind, but I am truly looking forward to visiting friends and family, without worrying about COVID. What are some of the activities you are looking forward to? Inside the word emergency is the root word emerge. How do you want to emerge differently from this crisis/opportunity?

I encourage you to choose a couple of ideas from this list and give them a try. I’m optimistic that when you do, it will strengthen your resilience. If you are still having trouble getting your light to shine, reach out to a friend or a professional for help.

Allan Weisbard is a licensed clinical social worker who counsels his patients to reduce stress while increasing their resilience. Check out his website at www.HealthyOptimism.com to read tips on how to become more resilient.

More Co-op News

5 Fresh Ways to Save at the Co-op

We’ve all been there: your bank account is looking thin after a month of celebrations, but you’ve made a New Year’s resolution to save up for a big purchase later in the year

Now’s the time to make some changes to your spending - but that doesn’t mean you have to skimp on quality goods at the Ashland Food Co-op.

These are some lesser known ways to save at the Co-op. Think of them like ordering off the secret menu. 

Savings Level: $

4 Ways to Reduce Your Food Waste

It’s the New Year, our favorite time for goal-setting, making positive resolutions, and shifting our impact. One of the Co-op’s goals is to become a Zero Waste facility. Our staff works to divert as much food waste as we can - and we hope our member-owners will join us in this goal too.

Meet Cooking Class Instructor Charlie Douglass

Many talented local chefs share their expertise in the Co-op Kitchen. Charlie Douglass is no exception. As the former Master Chocolatier at Harry and David, Charlie knows a thing or two about chocolate and candy making. 

Tell us how your love of cooking and food began.

Meet Cooking Class Instructor Tiazza Rose

From bread baking to Moroccan cooking, many talented local chefs share their expertise in the Co-op Kitchen. We'd like you to meet a few of them. Tiazza Rose has been teaching the Ashland community the art of Moroccan cooking for years. If you haven't taken a class from Tiazza yet, you should. Here's why.

 

Tell us how your love of cooking and food began.

Give the Gift of Wellness

 

Finding the perfect gift for a friend or loved one is an art. This winter, we carefully selected these assortments for those who love some good self-care, are working in partnership with their gut health, or for those making efforts to reduce their pain. Each of these gift ideas will help you make your loved ones feel extra special and extra healthful.

 

Give the Gift of Good Food

During the month of November, Co-op shoppers can nourish their own families and help fight hunger in the Rogue Valley. We’ve teamed up once again with Smart Chicken® for the Smart Giving Holiday Challenge.

Here’s how it works.

  • For every 10 pounds of Smart Chicken® you purchase from the Meat Department or the Deli, Smart Chicken® will donate one pound of chicken to a local non profit

We're All Turtles

By Dean Williamson, Board of Director

My grandmother loved to talk. Oh, could she talk! And she had one expression that I’ve always really liked. “If you come across a turtle on top of a fence post, you can be pretty sure it didn’t get there by itself.”

The Power of Principle Seven

By Emile Amarotico, General Manager

As we approach the holidays, I’d like to invoke the spirit of the Seventh Cooperative Principle: Concern for Community. The International Cooperative Alliance defines Principle Seven as when “cooperatives work for the sustainable development of their communities through policies approved by their members.”

So how does that work? How does Ashland Food Co-op demonstrate concern for community?

Love Local with the Local Guy

Throughout September, we will be celebrating all things local. And no one loves local or is more local than our Temporary Demo Coordinator, Brighton Litjens. He was basically raised at the Co-op, has a strong passion for local farmers and producers and loves delighting shoppers with delicious samples and great deals. Who better to tell us about loving local than the "Local Guy" himself?

Tell us a bit about yourself.

Meet Board of Director Trine Ostergaard

Trine Ostergaard is a newly elected Ashland Food Co-op Board of Director. She brings a world, literally, of experience to the table and has a sincere passion and love for the Co-op. We are thrilled to have her aboard and asked her to answer a few questions.

Tell us a little bit about yourself.

Meet Board of Director Dean Williamson

Dean Williamson is a newly elected Ashland Food Co-op Board of Director. He brings to the table a plethora of co-op experience and a love of chocolate chip cookies. We are thrilled to have him aboard and asked him to answer a few questions.

Tell us a little bit about yourself.