Love Local with the Local Guy

Throughout September, we will be celebrating all things local. And no one loves local or is more local than our Temporary Demo Coordinator, Brighton Litjens. He was basically raised at the Co-op, has a strong passion for local farmers and producers and loves delighting shoppers with delicious samples and great deals. Who better to tell us about loving local than the "Local Guy" himself?

Tell us a bit about yourself.

Happy day! My name is Brighton Summer Litjens. Lots of light in that name huh? Yes, it’s a lot to live up to. I was born at home and sustainably pasture raised here in eccentric Ashlandia. I am 20 years old yet my friends joke that I live like a 58 year old. I am very involved in the local community doing as much as I can to learn, grow and have an absolute blast! I work three different jobs that keep me nice and busy and with all of them I get to educate and share nourishing food with the best people. Joni Mitchell is my favorite artist. (See I AM 58)
 

Rumor has it you're what they call a "co-op baby." Can you tell us more about that and if it's true?

Well I’m currently not a baby anymore but yes! The Co-op is my stomping ground. It’s my church, community center, education center, and the place where I end up being part of an Om circle around some loose chickens in the courtyard... I have been coming to the Co-op everyday since I was in my BabyBjorn. It was (and is) the only store my mom shopped when I was a kid and instead of going to the park we would come to the Co-op and I would eat yummy snacks, play and be incredibly entertained. My parents actually met here! My dad had a room for rent and posted it on the flyer board; my mom saw it and they met at the juice bar and supposedly “fell in love”. So cute! I am passionate about healthy foods and I thank the Co-op for offering such an abundance of nurturing products. We are so so lucky to have access to amazing produce, wellness items and herbs that better our lives.
 

In your position, you work a lot with local producers and vendors. What's your favorite part about about working with them?

I absolutely adore working with all of our amazing local vendors in the area. It is such a pleasant experience every time I see and talk with the owners. It is so special to hear their stories and learn about what they create. It’s their art and passion. My favorite part is helping them get their product known and exposed. A lot of the time we are their first account and it’s so rewarding for them to demo their product and interact with customers in the store. Creating, sustaining and nourishing our community is something that we strongly believe in here at the Co-op. It all comes together here.

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Tell us about what the Co-op and the Demo Department have planned for Love Local Month in September.

When you come in the store, you can look forward to tasting the local products you love. Come and meet our region's awesome vendors. We put a good amount of local products on a super sale all month long! Here’s some product tastings we have lined up throughout the month: Rogue Creamery, Wilderness Poets, Quady North, Caldera, Dagoba Chocolate, local body care/soap companies and wellness brands as well as wonderful local produce samples happening every week.

If you were stranded on a desert island and could only take three local products/foods with you, what would they be and why?

Oh goodness, that’s a tough one. I would choose the crispy and perfect Barking Moon carrots that we just got in, Blue Lotus Chai Golden Masala tea and Pickled Planet’s I-Boost Sauerkraut. Mmmm… throw me on that dang island, I want to start eating these great treats!

 

More Co-op News

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We found that the answer was even simpler: cooperative ownership. Pachamama Coffee has been 100% farmer-owned since day one, and is currently owned by 140,000 small scale family farmers across the coffee producing regions of the world.

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The AFC Board of Directors is pleased to announce the results of the 2018 Board Election. There were three excellent candidates running for two Board positions. In total, 905 votes were cast.

Congratulations to the following candidates who will serve three-year terms on the Ashland Food Co-op Board of Directors.

Thank you for voting!

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By Barry Haynes, Store Manager

Twenty three years ago my wife and I began our quest to relocate our family from the midwest to the west coast. We were looking for a beautiful area with an  engaged community that would enable our children to thrive. Equally important, we wanted our new home to have a vibrant natural food store. When we arrived in southern Oregon, we felt as though we hit the jackpot.

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By Jeff Golden, External Relations Committee Chair

Ashland Food Co-op is striding into the future with careful intention. We’re especially focused on the three top priorities of our strategic planning process, a collaboration of our board and management team. A quick update:

Riding off into the Sunset

 

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Be a Zero Waste Hero in Four Easy Steps

By Stephanie Koerella, Education Coordinator

Reducing our waste has continued to be of greater concern for Rogue Valley residents, especially since January, when options for recycling became even more limited. While the Ashland Food Co-op is ramping up our efforts to reduce waste as a business, there is a lot that our community can do at home to help the cause.