The More You Dough, The More You Know!
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Event Type
Cooking Classes
Location
Co-op Classroom, 300 Pioneer St
Special Notes

To sign up go to Eventbright.com

Learn four budget-friendly, versatile doughs that can be made over and over again, and will surely please a crowd! We will explore olive-herb dinner rolls, pizza dough, cinnamon rolls and scones, all recipes that are easily adaptable with different fillings and flours. The more you dough, the more you'll know!

Note: this class is NOT gluten-free, but will discuss various flours and some gluten-free substitutions 

 

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