Kids Camp: Farm to Fork Challenge!
Special Notes

* Hands On

*Wheat Free


This camp is the second in a series. "Eat Your Way Around the World" (ages 7-10) is from June 26-29. 

Ashland Food Co-op is thrilled to partner with Farm to School to offer these fun, engaging and educational camps for kids!


Cooking is a fantastic way for kids to learn independence, motor skills, following directions, healthy eating habits - and the universal joy of sharing and eating food!

This week of food fun will focus on learning how to create staple meals from scratch using farm-fresh ingredients. Campers will get to challenge themselves to come up with creative and tasty dishes with selected farm fresh ingredients, in a fun food show format. They’ll be out in the field on the farm days picking what is ripe to add to their custom specialties.

Monday and Tuesday will take place at the Ashland Co-op classroom, and Wednesday and Thursday will be at The Farm at SOU.  Drop off and pick up will be at the location of the camp that day.

Please send your child with a healthy snack each day. Lunch will be provided, prepared hands-on by the campers!

Monday - Thursday, July 10th - 13th, 9:00 am - 1:30 pm

Ages 9-12

Register Here


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