Report from the Board of Directors: Strategic Plan Update
By Jeff Golden, External Relations Committee Chair
Ashland Food Co-op is striding into the future with careful intention. We’re especially focused on the three top priorities of our strategic planning process, a collaboration of our board and management team. A quick update:
- Expanding physical capacity. Purchasing the vacant 1.8 acre parcel behind Ashland Lumber on Clear Creek Drive gives us a secure option for long-term expansion near the downtown area. We also continue conversations with Umpqua Bank about the prospect of acquiring their property in order to grow our existing campus. How we develop one or both of these properties will be decided carefully over time, with plenty of opportunity for input from you, our owners
- Expanding prepared food offerings. For a year now we’ve occupied the former Deux Chats Bakery at 222 A St. There we bake an expanding line of goodies for the deli and dessert case in the main store. We’re now ramping up a line of pizza, (baked or ready-to-bake) for the deli and for “grab-and-go” in the store, and have plans for a line of sushi that meet our product standards. Stay tuned; we think that “value-added” food production, which can both respond to evolving customer tastes and habits and more fully utilize locally-grown produce, could become a major segment of AFC business in years to come.
- Expanding the co-op movement. Our passion for the value of co-ops extends beyond our own co-op. Living as we do in a community that strongly reflects cooperative values of empowerment, democracy and broad economic opportunity, we strive to encourage and nurture a growing sector of cooperatively owned businesses in Southern Oregon. We regularly explore possibilities with our Rogue Co-ops colleagues—the Medford Food Coop, Grange Co-op and Rogue Credit Union. Some are described online at www.rogue.coop and we’re preparing a competition for the best business plan for launching or expanding a cooperative business. We think we’re on the brink of a breakthrough for cooperative enterprises, and we want to help make it happen.
As an AFC owner, would you like to get involved with any of these initiatives? We’d welcome your ideas and energy. Drop a note to [email protected] to let us know how you might want to participate in building the future of your co-op.
More Co-op News
August Change for Good Partner: Rogue River Watershed Council
At Ashland Food Co-op, we are dedicated to fostering a vibrant and sustainable community. Each month, our Change for Good program partners with a local organization to support their mission and amplify their impact. For August, we are thrilled to announce our partnership with the Rogue River Watershed Council (RRWC).
Who is the Rogue River Watershed Council?
Disability Pride Month
Disability Pride Month, first celebrated in 1990, commemorates the signing of the Americans with Disabilities Act (ADA). This landmark legislation prohibits discrimination based on disability and ensures equal opportunities in all areas of public life. Disability Pride Month promotes visibility and mainstream awareness of the positive pride felt by people with disabilities.
Supporting Stream Smart: Our June Change for Good Partner
We are delighted to announce our June Change for Good partner, Stream Smart, a remarkable local organization dedicated to improving the health of our streams and rivers.
What is Stream Smart?
2024 Owner Coupon Schedule
Here's the schedule for the 2024 Owner Coupons. Not an Owner? Find out all about the benefits of Ownership!
Co-op, Community and Coffee
We are thrilled to announce that the Ashland Food Co-op has purchased the Rogue Valley Roasting Company (RoCo) from longtime owner, Dustin Way.
A Closer Look at Cinco de Mayo
Cinco de Mayo has become synonymous with festivities and delicious Mexican cuisine (and who doesn’t love both of those things?). At the Ashland Food Co-op, it's important for us to approach this celebration mindfully and with a cultural understanding.
March Change for Good: KS Wild
As we step into March, we are thrilled to introduce our Change for Good partner – KS Wild, an organization dedicated to preserving the breathtaking landscapes of Southern Oregon. At the heart of our community lies a shared commitment to sustainability and environmental stewardship, making KS Wild the perfect ally in our ongoing quest for positive change.
What is KS Wild?
February Change for Good Partner: Rogue Climate
As we navigate the challenges posed by climate change, it becomes increasingly vital to support organizations dedicated to creating positive environmental impacts. This February, Ashland Food Co-op proudly introduces Rogue Climate as its Change for Good partner. Join us in supporting their mission to empower Southern Oregon communities most affected by climate change.
January Change for Good: AHS Culinary Arts Program
Hey Co-op community!
As we step into the new year, the Ashland Food Co-op is excited to continue our Change for Good program, and for January 2024, we're shining a spotlight on a program that's close to our hearts (and our stomachs) - the Ashland High School Culinary Arts Program.
No Hassle Holiday - Thanksgiving Dinner from the Co-op!
This Thanksgiving, let us take the hassle out of your holiday feast preparation!
November Change for Good: Rogue Food Unites
Say hello to our November Change for Good partner - Rogue Food Unites!
Rogue Food Unites (RFU) uses food to heal individuals and communities during times of crisis. RFU was formed in 2020 out of the dual disasters of the Almeda and Obenchain fires and the impacts of COVID-19 on local communities. Within a short time, RFU began contracting with the State of Oregon to supply hot meals, food boxes, and solidarity cards in Deschutes, Douglas, Klamath, Josephine, and Jackson Counties.
Meet Nick Hardee, AFC's new GM!
The Co-op Board of Directors and staff are thrilled to welcome Nick Hardee as the new General Manager of the Ashland Food Co-op! We asked Nick to share a little bit about himself so we'll get right to it!
October Change for Good: Center for Non-Profit Legal Services
This October, the Ashland Food Co-op is proud to partner with the Center for Non-Profit Legal Services (CNPLS) for our Change for Good program. All month long, shoppers can round up their purchases to support CNPLS and their mission to provide access to justice.
CNPLS is a non-profit legal aid firm serving low-income and vulnerable community members in Ashland and surrounding areas. Their team of dedicated lawyers and volunteers work to ensure everyone has access to legal help, regardless of their ability to pay.
It's Co-op Month!
OK, you've got us, every month is Co-op Month here at AFC! But every October since 1964, cooperatives of all kinds have celebrated the cooperative difference. Here at the Ashland Food Co-op, we're excited to recognize the history, benefits, and principles behind our own co-op.