Owner Benefits: Independence and Connection

By Julie O'Dwyer, Board Secretary, Chair of the Owner Engagement Committee

Fifteen years ago, on an initial house hunting trip, I walked into the Ashland Food Co-op and signed up for a membership. Then last year, in a move across the country, my daughter joined the Bushwick Food Co-op in New York. She grew up knowing that being part of a co-op makes her part of an important and valuable group.  It made me so happy to hear that a co-op membership was part of her transition to independence. Being an owner of a cooperative provides benefits both individually and collectively.

Co-ops provide support not just with the food they provide, but also with economic and social connectivity.

Starting out in a new community, co-ops are one of the best ways to connect to others who share your values, concerns, and efforts to create a better world for all of us. Ashland Food Co-op is often described as the vortex of Ashland. Though might feel overwhelming at times, like when you just need a quick grab-n-go, the Co-op remains an integral part of the fabric of our town. It is a touchstone of our community and where you will always find someone you know.

I have had the honor for the last five years to serve on the Ashland Food Co-op Board of Directors.

It is in this role that I truly have seen what an immense impact the Co-op has with owners and the greater community, from providing vibrant healthy food to our commitment of being a positive force in our town and beyond.

With our educational lectures and cooking classes, we inform our owners about healthy eating and lifestyle options. The experienced staff shares their knowledge of products that benefit each unique owner request. The social events and gatherings reinforce our values and promote a connectedness. We give back consistently to organizations that are doing good in our community through our Community Grant and donations programs.

As my daughter creates a new life on the East Coast, I’m thrilled she will experience the benefits of being a co-op owner first hand. I look forward to hearing how she connects to her own community through her co-op and the unique stories of their co-op culture, although I doubt anything can rival the fun and eccentric vibe of Ashland Food Co-op’s Courtyard.

More Co-op News

Ashland Food Co-op's December Change for Good Partner: Rogue Action Center

This December, Ashland Food Co-op is proud to partner with Rogue Action Center (RAC) as part of their Change for Good initiative. RAC is dedicated to cultivating organizing power and leadership to create a more just and thriving Southern Oregon. Their mission focuses on building community power for Housing Justice, Racial Justice, and Queer & Trans Liberation. They achieve this through a combination of base building, youth-centered leadership development, coalition building, and advocacy campaigns aimed at transforming societal rules.

Our November Change for Good Partner: SOESD Indian Education Fund

Each month, the Ashland Food Co-op partners with a local nonprofit through our Change for Good program. This November, we are proud to feature the important work of the Southern Oregon Indian Education Department (SOESD) Indian Education Fund.

The Change for Good program allows our shoppers to round up their total at the register, with the extra change going to support a different local nonprofit each month. The funds collected make a meaningful difference for these organizations and the communities they serve.

Save on Field Day Items and Support Native Foodways

This November, get ready for gatherings with friends and family with big savings on all Field Day products at your co-op. Save on more than 270 Field Day items — from maple syrup to wild-caught tuna to paper towels — from Oct. 30 through Dec. 3. Field Day is our value brand that offers high-quality, delicious food and household products at more affordable prices every day through Co+op Basics, making this savings event even more spectacular. Our lowest prices will be even lower! 

Indigenous Peoples’ Day: Honoring Native Heritage

Indigenous Peoples' Day is a holiday that celebrates and honors Native American peoples and commemorates their histories and cultures. It's observed on the second Monday in October, coinciding with the federal holiday of Columbus Day in the United States.

Celebrating Hispanic and Latinx Heritage

September 15th marks the beginning of Hispanic Heritage Month, a time to recognize and celebrate the contributions, diverse cultures, and rich histories of Americans with ancestry from Spain, Mexico, the Caribbean, and Central and South America.

September Change for Good Partner: Friends of Cascade-Siskiyou National Monument

At Ashland Food Co-op, our commitment to community and sustainability is at the heart of everything we do. This September, we’re proud to shine a spotlight on our Change for Good partner, Friends of Cascade-Siskiyou National Monument (Friends of CSNM). This dedicated organization works tirelessly to protect, restore, and conserve the natural beauty of the Cascade-Siskiyou National Monument through service, advocacy, and education.

Stewardship in Action: Restoring Riparian Areas

Disability Pride Month

Disability Pride Month, first celebrated in 1990, commemorates the signing of the Americans with Disabilities Act (ADA). This landmark legislation prohibits discrimination based on disability and ensures equal opportunities in all areas of public life. Disability Pride Month promotes visibility and mainstream awareness of the positive pride felt by people with disabilities.

July Change for Good Partner: Peace House

Meet our July Change for Good partner - Peace House! This incredible organization has been a cornerstone of our community, dedicated to building a culture of peace through compassionate actions that support human rights and justice for all.

About Peace House

Peace House has a broad and impactful mission. Their work spans several critical areas, including:

Co-op, Community and Coffee

We are thrilled to announce that the Ashland Food Co-op has purchased the Rogue Valley Roasting Company (RoCo) from longtime owner, Dustin Way.

A Closer Look at Cinco de Mayo

Cinco de Mayo has become synonymous with festivities and delicious Mexican cuisine (and who doesn’t love both of those things?). At the Ashland Food Co-op, it's important for us to approach this celebration mindfully and with a cultural understanding.