How Can I Reduce My Plastic Use at the Co-op?

By Rianna Koppel, Sustainability Coordinator

Plastic pollution today is a global dilemma. Did you know that more than 40% of plastic is used once, then tossed? In 2015, 79% of total plastic waste ended up in landfills or the environment. How can our co-op help reduce the amount of single-use plastics? Luckily, we offer a variety of options for owners.

Stainless Steel Straws

Looking for a green smoothie boost on these hot summer days? After the success of the City of Ashland’s “Straws on Demand” pilot project, the Co-op will no longer offer single-use plastic straws. We provide paper straws upon request and stainless steel straws (which can be purchased for 75 cents at the Deli Counter).

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Dine In and Save

Stopping in for a bite to eat at our Deli? You can save 15 cents when you use our in-house durable plates and bowls,or bring in a reusable container for drinks. Don’t forget your stainless steel straw! We also offer reusable sporks for $4.99.

Reusable Produce Bags - Coming soon!

Reduce your use of plastic produce bags and invest in our new reusable produce bags. Find them in the Produce Department mid to late September. These new bags are made from recycled plastic and can be washed by hand. They are large and strong enough to hold your kale, lettuce, or bunch of carrots. Other options include using recyclable paper bags, or washing and reusing plastic bags from home.

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Clamshell Recycling

Additionally, we offer plastic clamshell recycling - with some important conditions. The Co-op will only take clean #1 PETE plastic clamshells for recycling that have been originally purchased at the store. One of our produce suppliers brings these recyclable plastics to International Paper for processing. Bring in your clean clamshells to a member of the produce department today!

Glass Containers

For bulk products, you can find clean, reusable glass containers by the hand washing sink, next to bulk liquids. You can also bring in your own clean containers for stocking up. Be sure to measure the tare weight of your container first - we have scales throughout the bulk section. Feel free to ask a co-op employee to help you find the glass containers or measure the tare of your container.

Plastic Wrap

What about plastic wrap? According to a webinar from the Climate Collaborative on bio-packaging and plastics, in the overall life cycle of a product, packaging is one of the lowest contributors to greenhouse gas emissions. Proper packaging can prevent product loss in transport and food waste at home, which has a greater impact on reducing these emissions. Currently, we are researching options for sustainable packaging that also reduces our use of plastic wrap. Maybe one day you’ll be able to bite into a seaweed-based edible sandwich wrap!

At the Co-op, our first goal for sustainability is to become zero-waste. We are committed to reducing our plastic use to the best of our ability by researching new options and providing the best choices to our owners. The road to zero-waste takes collaboration with producers, suppliers, manufacturers, retailers and consumers. We hope that these options provide ways for all of us to make easier choices that leave a positive impact on our local and global community.

More Co-op News

Disability Pride Month

Disability Pride Month, first celebrated in 1990, commemorates the signing of the Americans with Disabilities Act (ADA). This landmark legislation prohibits discrimination based on disability and ensures equal opportunities in all areas of public life. Disability Pride Month promotes visibility and mainstream awareness of the positive pride felt by people with disabilities.

Co-op, Community and Coffee

We are thrilled to announce that the Ashland Food Co-op has purchased the Rogue Valley Roasting Company (RoCo) from longtime owner, Dustin Way.

A Closer Look at Cinco de Mayo

Cinco de Mayo has become synonymous with festivities and delicious Mexican cuisine (and who doesn’t love both of those things?). At the Ashland Food Co-op, it's important for us to approach this celebration mindfully and with a cultural understanding.

March Change for Good: KS Wild

As we step into March, we are thrilled to introduce our Change for Good partner – KS Wild, an organization dedicated to preserving the breathtaking landscapes of Southern Oregon. At the heart of our community lies a shared commitment to sustainability and environmental stewardship, making KS Wild the perfect ally in our ongoing quest for positive change.

What is KS Wild?

February Change for Good Partner: Rogue Climate

As we navigate the challenges posed by climate change, it becomes increasingly vital to support organizations dedicated to creating positive environmental impacts. This February, Ashland Food Co-op proudly introduces Rogue Climate as its Change for Good partner. Join us in supporting their mission to empower Southern Oregon communities most affected by climate change.

January Change for Good: AHS Culinary Arts Program

Hey Co-op community!

As we step into the new year, the Ashland Food Co-op is excited to continue our Change for Good program, and for January 2024, we're shining a spotlight on a program that's close to our hearts (and our stomachs) - the Ashland High School Culinary Arts Program.

November Change for Good: Rogue Food Unites

Say hello to our November Change for Good partner - Rogue Food Unites!

Rogue Food Unites (RFU) uses food to heal individuals and communities during times of crisis. RFU was formed in 2020 out of the dual disasters of the Almeda and Obenchain fires and the impacts of COVID-19 on local communities. Within a short time, RFU began contracting with the State of Oregon to supply hot meals, food boxes, and solidarity cards in Deschutes, Douglas, Klamath, Josephine, and Jackson Counties. 

Meet Nick Hardee, AFC's new GM!

The Co-op Board of Directors and staff are thrilled to welcome Nick Hardee as the new General Manager of the Ashland Food Co-op! We asked Nick to share a little bit about himself so we'll get right to it!

October Change for Good: Center for Non-Profit Legal Services

This October, the Ashland Food Co-op is proud to partner with the Center for Non-Profit Legal Services (CNPLS) for our Change for Good program. All month long, shoppers can round up their purchases to support CNPLS and their mission to provide access to justice.

CNPLS is a non-profit legal aid firm serving low-income and vulnerable community members in Ashland and surrounding areas. Their team of dedicated lawyers and volunteers work to ensure everyone has access to legal help, regardless of their ability to pay.

It's Co-op Month!

OK, you've got us, every month is Co-op Month here at AFC! But every October since 1964, cooperatives of all kinds have celebrated the cooperative difference. Here at the Ashland Food Co-op, we're excited to recognize the history, benefits, and principles behind our own co-op.