Zucchini Garlic Spears
An awesome and delicious alternative to garlic bread!
(Serving size assumes you will love this as much as we do - but could be shared among four ;))
30min
3 servings
Ingredients
2 medium-sized zucchini
2 Tbsp butter melted
3 cloves garlic diced
¼ cup grated parmesan cheese
1 Tbsp fresh parsley
Pepper and salt to taste
Instructions
1
Preheat oven to 375
2
Cut Zucchini Lengthwise and poke with a fork 6 times (this will create a place for the butter)
3
Based with butter, sprinkle with diced garlic, pepper and salt to taste. Top with parm.
4
Bake for 20 min (or grill covered for 10 min). Broil 2-3 min for extra golden brown cheese.
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