Pizza Nachos
20 min
4 servings
Ingredients
- 1 bag white corn chips
- 1 cup mozzarella, shredded (hard not fresh)
- ½ cup provolone, shredded
- 1 tbs Italian seasoning
- ½ lb Italian sausage, cooked
- 1 tomato (take the center and seeds out or your nachos will get mushy)
- ½ green pepper, diced
- ½ white onion, finely chopped
- ½ cup black olives, sliced
- 1 small jalapeño
Instructions
1
Preheat oven to 400 degrees.
2
Layer a baking dish with a thin layer of chips.
3
Mix cheese and Italian seasoning together. Top the nachos with the ½ cheese blend. Layer with more chips, rest of cheese blend and other ingredients.
4
Bake for 10 minutes or until the cheese is melted and golden brown.
5
Top with salsa (or tomato sauce!)
Related Recipes
Related Recipes
-
Tis the season for gooey appetizers .. -
This is a tasty and quick to make vegetarian dinner! -
1hourGrilled Artichokes
Diversify your grill with this elegant, unique, and flavorful take on artichokes.This simple but impressive dish makes a great start to Saturday barbeques -
Enjoy this delicious, veggie filled and low carb Beef Tostada Salad when you are craving a Mexican-themed meal!