Whatever the occasion, whether it's a holiday gathering, a birthday, an office lunch, or something in between, we're happy to put together food your guests will actually remember. Take a look at our catering menu below to see what's possible.
Ready to place an order? Call us at 541-482-2237 Ext. 411, or stop by the Information Desk on your next visit.
Platters
All platters are on a 16” Tray with Lid. Serves 15–25 people.
- Fruit Platter — $80
Assortment of Seasonal Fruit. - Vegetable Delight Platter — $75
Seasonal Vegetables arranged with choice of dip: Hummus, Artichoke Dip, Sundried Tomato Feta Spread, or Spinach Artichoke Dip. - The Mediterranean Platter (Vegetarian) — $80
Artichoke Dip, Hummus, Kalamata Olives, Dolmas, Feta Cheese and Cucumbers. Served with lightly toasted pita bread or wheat-free crackers. - Cheese Platter — $100
Gorgonzola, Organic Cheddar, Smoked Cheddar, Dill Havarti and Fresh Mozzarella. Served with dried fruit, candied pecans, and fresh local baguette or wheat-free crackers. - Meat & Cheese Platter — $100
Choose 3 meat & 3 cheese options: Roasted Turkey, Smoked Turkey, House-Made Roast Beef, Ham. Organic Cheddar, Smoked Cheddar, Swiss, Provolone. Served with Sliced Baguette or Wheat Free Crackers, Lettuce, Tomatoes, Dijon Mustard, and Mayonnaise or Veganaise.
Entrées
All entrées can be picked-up hot or cold and come in a foil pan.
- Quiche (9” • Serves 6–8) — $19.95
Choose from: Smoked Cheddar with Peppers, Caramelized Onions & Swiss, Spinach Mushroom & Gorgonzola, Quiche Lorraine, Smoked Cheddar & Turkey, Italian Sausage, or Parmesan Parsley & Leek. - Chicken Enchiladas (Serves 8–12) — $80
Seasoned Smart Chicken layered with Cheese, Corn Tortillas, House-made Enchilada Sauce, Peppers, Onions and Olives. - Jackfruit Enchiladas (Vegetarian • Serves 8–12) — $80
Spiced Jackfruit layered in Pinto or Black Beans with Cheese, House-made Enchilada Sauce, Peppers, Onions and Olives. - Beef Lasagna (Serves 8–12) — $80
Ground Beef, House-made Marinara, Egg, Ricotta, Lasagna Noodles, Fresh Basil, and a Blend of Mozzarella and Parmesan Cheese. - Spinach Lasagna (Serves 8–12) — $80
Spinach, House-made Marinara, Egg, Ricotta and a Blend of Mozzarella and Parmesan Cheese. - Quinoa Nutloaf (Vegan • Serves 8–12) — $80
Quinoa, Lentils, Oatmeal, Brown Rice, Leek, Celery, Roasted Peppers, Parsley, Balsamic Vinegar, Cashew, Onion, Tabasco Sauce, Veganaise, Garlic and Sea Salt.
Composed Salads
All Salads $12.95/lb (4 Servings per lb.)
- Green Salad
An assortment of Mixed Greens with Carrot, Cucumber, Cherry Tomatoes, Cabbage and Red Onion. (Other options available upon request). - Caesar Salad
Romaine Lettuce tossed with our House-Made Caesar Dressing, Herbed Croutons and Parmesan Cheese. (Optional: Seasoned Smart Chicken). - Classic Potato Salad
A classic mixture of Potato, Egg, Pickles, Celery Seed, Mayonaise, Celery and Mustard.
Desserts
Cakes
Cake Flavors: Carrot • Chocolate • Lemon • Vanilla
Frosting Flavors: Almond • Chocolate • Coconut • Cream Cheese • Lemon Buttercream (traditional or vegan) • Peanut Butter • Raspberry Jam • Strawberry Jam • Vanilla
Personalized Message/Decorations: $5
- 8” Round (Double Layer • Serves 8–12) — Reg: $40 | Wheat-Free: $45
- 1/2 Sheet • 12” x 16” (Double Layer • Serves 20) — Reg: $70 | Wheat-Free: $80
Bakery Trays & Sweets
- Bakery Bar Platter (6 dozen) — $80
Assortment of bite-sized bars and brownies. (Wheat Free Available: Pecan Brownies, Sesame Trail Bars, Fruit Bars). - Cookie Platter (6 dozen) — $65
Chocolate Chip, Snickerdoodle, Camp, Cocoa Crackle, Cranberry Pecan Shortbread. (Wheat Free Options: Chocolate Chip, Linzertorte). - Mix-n-Match Cookies & Bars (6 dozen) — $70
- Muffin Platter (2 dozen) — $40
Flavor options: Chocolate Zucchini with Chocolate Chips, Bran with Carrot, Chocolate Walnut Zucchini, Wheat-Free Muffin, Muffin of the Day.
Beverages
- Coffee (64 oz. / 8 Servings per Air Pot) — $20
Includes choice of Coffee or Mate, Sugar or Stevia, Half-n-Half or Soy Milk, and 8 oz. cups. ($20 Airpot Deposit required • Airpot must be returned within 24 hours).