All Events

June 2016

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Bee Girl Beekeeping Course

An intensive five part course, featuring in-depth classroom sessions and hands-on beekeeping workshops. If you are interested in beekeeping, practice on our bees before you invest in your own. If you are already a beekeeper, deepen your knowledge and set yourself up for success.

May 14, June 4, July 10, August 14, & September 3.

For more information and to sign up, please visit http://bgbeekeepingcourse.eventbrite.com

Classroom sessions will be held in the Co-op Classroom.

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9:00am to 12:00pm
 
It's a Family Thing

* THIS EVENT HAS BEEN CANCELED, SORRY :( *

Join Rogue Valley Farm to School educators in the Co-op kitchen and learn to cook family friendly recipes with seasonal produce. In class we’ll discuss age appropriate kitchen tasks, and practice safe knife skills. On the menu: Farm Fresh Frittata! You’ll go home with additional recipes you and your children can prepare together, even on a busy weeknight.

This is a family cooking class, children are required to be accompanied by an adult

Adults: $35 Co-op Owners $40 General Public

Children: $10 each

Scholarships available for Jackson Care Connect members (1/3 of the price). For this discount, register in person at the Info Desk.

Please contact Gretchen with questions (541) 552-5454.

 

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4:00pm to 7:00pm
 
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Create Peaceful Communication between Parents and Teens

Clear communication between parents & teens can be hard work! Bring your Parents! Bring your teens! Share your communication challenges!  Through demonstration and practice we’ll address your real issues. You will take home fresh ideas and techniques for resolving conflicts so that both parents and teens get their needs met.

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6:00pm to 8:00pm
 
Strawberry Picnic Cake

A fabulous cake to take on picnics, it's gorgeous and delicious.

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4:00pm
 
 
Grilled Vegetable Salad with Cumin Lime Dressing

Here’s something a little fancy, but well worth the extra time. Serve with grilled fish or chicken.

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4:00pm
 
 
 
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Mon, 06/13/2016 - 9:00am to Fri, 06/17/2016 - 1:00pm
June Kids Summer Camp

We’ve teamed up with Rogue Valley Farm to School to offer 3 great camps, appropriate for ages 7-9

This listing is for June 13-17, 9am-1pm

Other camp dates: July 18-22 or August 8-12

Each week campers will dive into food production, preparation and exploration, with a mix of farm and kitchen experiences that delight the senses and inspire the soul. Join Rogue Valley Farm to School staff as they cultivate the ability to grow and cook delicious, healthy, seasonal meals. Hands-on farming and cooking will be a part of each day, as will seasonal crafts, science investigations and fun-loving games.

Monday-Wednesday-Friday campers will be cooking in the Co-op Classroom.

Tuesday-Thursday campers will be on-farm at the SOU Center for Sustainability.

Scholarships available for Jackson Care Connect members (⅓ of the price). For this discount, please register in person at the Info Desk 

 

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Summer Berry Trifle

Plan on taking some time to put this lovely dessert together, it is well worth the effort!

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4:00pm
 
 
Kale Caesar Salad with Grilled Chicken

We’ve combined grilled chicken and kale to make a new spin on Caesar salad. Another great meal in a bowl recipe

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4:00pm
 
 
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Homeopathy: Demystifying the Safe and Effective Healing Science

For 200 years, homeopathic medicines have been used by physicians and families alike, with positive and predictable results. Learn the simple principles of the system of medicine.  Shane will share his experience with these medicines used effectively for first aid, allergies, children, stress,  sleep, and more.

 

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6:00pm to 8:00pm
 
Chocolate Cream Pie

This is a easy yet delicious pie to take to a potluck or to have as a at-home treat!

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4:00pm
 
 
 
Annual Meeting & Owner Picnic

Enjoy Lithia Park and its lovely trails and playground area with your family both before and after our event. The menu totally new and designed to appeal to children and adults alike. Since we’ll be eating at midday, it will be more like picnic fare, rather than a heavy meal. We’ll have activities for children both before, and during the meeting. You’ll also hear from our Board and General Manager as well as newly elected board members.

11am-12pm Snacking buffet and games for the whole family!
12-1pm Annual Meeting with activities for the kids
1pm Raffle drawing for adults and kids
 
Games & Activities Face Painting, 3 Legged Race, Bean Bag Toss, Egg Race, Hula Hoops, & Bubbles!
 
On the menu Fruit Salad, Cheese, Crackers, Hummus, Salami, Corn Chips, Artichoke Spinach Dip, Black Olives, Lemonade, Fruit Popsicles. *If you have dietary restrictions, please bring your own picnic.*

We’re striving for a Zero Waste event. Please bring reusable plates, eating utensils, cups and napkins.

 
Food Tickets may be purchased at the Info Desk
$5 Adults, $1 Children 10 and under

If you would like to help with this year’s Annual Meeting, we would love to hear from you. We need help with set up, food service, take down, activities, and zero waste. Contact Gretchen Phillips for more information: 541-552-5454

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11:00am to 1:00pm
 
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Introduction to Healing with Cannabis

Brie will be sharing the latest advances in laboratory analysis and scientific research on cannabis for medicinal use, helping us to understand how it works within the body. Much of this research proves the therapeutic effects of the various chemical compounds in cannabis, especially the cannabinoids and terpenoids.

 
 

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6:00pm to 8:00pm
 
9:30am
 
 
Zero Waste Kitchen

* THIS EVENT HAS BEEN CANCELLED *

In today's convenient lifestyle, feeding ourselves and our families often means buying foods in lots of packaging. This class aims to give tools, recipes, ideas, and inspiration to reduce the waste in our lives by preparing foods we would normally buy in packaging, from scratch. From bulk purchasing to food storage, we will find ways to positively impact our health and the health of our environment. Together we will prepare and enjoy: Veggie Burgers, Flour Tortillas, Granola Bars, Dark Chocolate, Crackers, Hummus, and Nut Milk. Come have fun, be inspired, and enjoy delicious food!

 

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6:30pm to 9:00pm